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Today we will be baking delicious shortbread cookies for my open house.
Shortbread cookies are a classic, crumbly and buttery treat that is perfect for any occasion.
We will start by preheating the oven to 350 degrees Fahrenheit. Next, we need to gather the ingredients. We will need 1 cup of unsalted butter, one cup of white sugar, two and a half cups of all-purpose flour, and one teaspoon of vanilla extract.
Now it’s time to get started! In a large bowl, cream the butter and sugar together until light and fluffy. Add in the flour and mix until the dough comes together. Add in the vanilla extract and mix until fully incorporated.
Lightly dust a clean surface with flour and roll out the dough until it is about 1/4 inch thick. Cut out rounds with a cookie cutter and place them on a greased baking sheet.
Bake for 15 minutes!
Watch the video for visual instructions.
